Chinese Food

Spring cake must not be missed in spring

Spring is coming. Make a thin spring cake. You can roll on shredded potatoes, ham sausage, eggs, meat and so on. It's delicious. Try it together if you like.

Mini sweet potato

Tianjin Wei pancake fruit

As a health epidemic in Tianjin, it can seal our body. After a week's eating bread and steamed bread as breakfast, there is nothing more appetizing than pancakes and fruit - it must be arranged.

Light cream whole wheat bread

Make two kinds of bread at a time. Delicious and healthy.

Soft pancake skin

Pancakes & springcakes

I'm in my house. I'm free to fart. Ha ha. My mother is sick recently. She wants to eat pancakes. She made a similar one. It's very popular.

Steamed bread

First time. Good

Making a cookie on Valentine's Day is all about loving your shape

Valentine's Day is coming. A simple change of Xiaoqu's technique is to love your shape

Scallion pancakes for lazy breakfast

It rained heavily in the morning. The temperature dropped suddenly. After getting up, I was a little greedy for scallion pancakes, so I had a lazy breakfast.

Fried rolls

Pan and multi-functional pan are OK. Just keep the heat in hand

Steamed bun with vegetable stuffing

Better than meat.

Fried small fruit

Steamed vegetables in Henan Province

Carrot and red bean Sachet

Super simple fruit 6 inch Qifeng birthday cake

Happy Valentine's Day (I) -- the beautiful swan puff

Today is Valentine's day. The air is full of sweet taste. Pisces, which is full of emotion and delicate mind, now seems to me that this kind of festival is out of line with me. Although Pisces can be said to be one of the 12 constellations. Most... ...

Qifeng cake

I think Qifeng cake is better than sponge cake. My method of making Qifeng has a higher success rate.

Golden hemp leaf

It's easy to learn. It's crispy and delicious.

Old Beijing yutanzi

The day of anti epidemic is really a culinary contest

Chinese New Year's egg filled with pancakes and meat

I wanted to make cold skin, so I used cold water and noodles, but I couldn't make it again. I searched a lot of cold water and noodles for what they can do. It's called dumplings. In the end, I made a big cake. It turned out to be an omelet.